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The Pub

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MAIN MEALS

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MAIN MEALS

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  • Bangers & Mash

    $21.00

    Thick pork sausages grilled and served on top of creamy potato mash with onion gravy

  • Beef & Bacon Pie

    $21.00

    Beef and bacon flavoured with iron jack lager s/w chips & gravy

  • Beer Battered Fish

    $31.00

    Made in house with our own 150 lashes beer batter s/w chips and salad

  • Chicken Parmigiana

    $31.00

    Our own schnitzel topped with leg ham Napoli sauce and mozzarella cheese s/w two sides

  • Chicken Schnitzel

    $29.00

    Panko crumbed in house s/w choice of 2 sides and sauce

  • Chinese Spiced Pork Belly

    $34.00

    Crispy pork belly seasoned with Chinese spices s/w jasmine rice & bok choy drizzled with a sticky plum sauce

  • Crumbed Lamb Cutlets

    $43.00

    Panko crumbed lamb cutlets (2) fried and s/w 2 sides and sauce

  • Full Rack Pork Ribs

    $43.00

    Pork ribs cooked in bbq sauce s/w a baked potato, sour cream and slaw

  • Grilled Salmon

    $41.00

    Cripsy skinned salmon marinated in soy & mirin s/w quinoa, wild rice and sauteed cabbage finished with a wasabi and sesame mayo

  • Portugese Chicken Maryland

    $34.00

    Chicken Maryland flavored with portugese spices s/w crispy potato wedges and slaw with lime aioli

  • Ribs & Wings

    $46.00

    Pork ribs in bbq sauce paired with spicy chicken wings s/w chips, slaw and corn

Order Delivery

About The Pub


Hours

pre-order only

  • Store
  • Delivery
  1. Mon: Closed
  2. Tue: Closed
  3. Wed: Closed
  4. Thu: Closed
  5. Fri: Closed
  6. Sat: Closed
  7. Sun: Closed
  1. Mon: Closed
  2. Tue: Closed
  3. Wed: Closed
  4. Thu: Closed
  5. Fri: Closed
  6. Sat: Closed
  7. Sun: Closed

99 Gunnedah Rd
Taminda, NSW 2340

+61 2 6765 5655

Delivery Minimum $20.00
Map of The Pub

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